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Schedule

Page history last edited by PBworks 15 years, 8 months ago

Schedule of Events

 

  • Plover Farmers' Market, Formation meeting, June 11, 7:00 PM, Emy J's/Fair Plover

 

  • Eating Summers’ Bounty All Year Long 
          Saturday, August 9, 2008    10am-noon   

                   Pinery Room, Charles White Public Library, Stevens Point

                   Sponsored by ICE (Interfaith Community for the Environment) 

                   Local residents will demonstrate how to freeze, dry and can summers’ produce to enjoy throughout the year.

                   *Optional trip (6 blocks away) to view a built-in home solar dehydrator at 12:30pm

                   No registration needed.

 

 

  • Canning Workshop 

                 Tuesday, August 26, 2008    7:00 - 8:30 pm 

                 Room 1 and 2 of the Court House Annex building, 1462 Strongs Ave., Stevens Point

                 Pat Rychter, Family Living Educator, will discuss up-to-date canning methods, food safety and recommended equipment. 

                * Registration preferred – call  346-1316 to register

 

 

  • Freezing and Drying Workshop

                  Tuesday, September 9, 2008     7:00 - 8:30 pm 

                  Rooms 1 and 2 of the Court House Annex building, 1462 Strongs Ave., Stevens Point

                  Pat Rychter, Family Living Educator, will discuss up-to-date methods of freezing and drying foods, food safety and recommended equipment

                  * Registration preferred – call  346-1316 to register

 

 

  • Root Cellar Workshop

     

                 Tuesday, September 23, 2008    7:00 – 8:00 pm

                 Room  1 and 2 of the Court House Annex,  1462 Strongs Ave., Stevens Point

                 Ken  Schroeder, UW Extension Agent, will discuss management of existing root cellars and how to create root cellar like conditions in your home. 

                * Reistration preferred – call 346-1316 to register

 

 

  • Applesauce Making Day

     

                  Saturday, September 27, 2008   1pm - 4pm  (Come for all or part of the time!)

                  St. Paul's United Methodist Church, 600 Wilshire Blvd., Stevens Point

                  Come join us in making applesauce from local apples.  Take applesauce home (for cost of apples) to put in your freezer. We will demonstrate three different                methods for making applesauce in your home.

                 * Registration preferred – call 592-4423 to register

 

 

 

 

 

  • CSA Event - Wednesday, March 19 from 6:30-8pm in the Pinery Room of the Portage County Public Library downtown Stevens Point

 

  • Chef on the Square
  • Eat Local Challenge
  • Local Food Tribute
  • Others?

 

Group Calendar

 

 

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